Torta de abacaxi gelada: sobremesa perfeita e super prática

Sabe aqueles dias de calor que você quer comer algo refrescante, mas não sabe o que é?

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Nós descobrimos e ainda trouxemos a receita desta deliciosa torta de abacaxi gelada. Confira como prepará-la na sua casa!

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INGREDIENTES 6 ovos, 1L de leite, 5 colheres (sopa) de açúcar, 1 lata de leite condensado, 1 lata de creme de leite, 3 colheres (sopa) de maisena e chantilly

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Corte o abacaxi em cubos. Coloque-o na panela com açúcar e deixe caramelizar em fogo baixo por cerca de 15 minutos.

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Em outra panela, coloque o leite e o creme de leite em fogo baixo. Enquanto mexe, vá adicionando a maisena. Depois, coloque os ovos!

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Na hora da montagem, coloque primeiro o creme, em seguida uma camada de abacaxi e, por fim, o chantilly.

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Para deixar sua torta ainda mais bonita, coloque rodelas finas de abacaxi por cima! Deixe na geladeira por pelo menos 2 horas.

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Gostou dessa receita? Quer ver mais dicas culinárias?

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