Massa de pizza fofinha para fazer em casa!

Teste essa massa de pizza fofa com fermento Royal que é tudo de bom e não precisa nem mesmo sovar.

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Bolo de cenoura com GENGIBRE!

INGREDIENTES 3 xícaras de farinha de trigo, 1 colher de sopa de fermento em pó, 1 colher de chá de sal, 1 colher de sopa de açúcar, água morna e 2 colheres de sopa de óleo

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Numa tigela, misture farinha, fermento, sal e açúcar. Depois, adicione água morna e óleo. Mexa até formar uma massa.

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Transfira para uma superfície e sove por uns 5 minutos. Deixe a massa descansar por uns 20 minutos.

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Abra a massa no formato que preferir. Depois, coloque em uma forma untada, adicione molho e recheios e asse a 200°C por uns 20 minutos.

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Curtiu essa receita incrível? Confira mais dicas culinárias especiais no nosso site!

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