Bolo branco simples e mega fofo: receita que vale milhões

Quer uma receita rápida, prática e MUITO saborosa? Confira como preparar esse bolo branco agora e se surpreenda!

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INGREDIENTES 3 xícaras de farinha de trigo, 1 copo de leite, 2 ovos, 1 colher de margarina, 1 colher de açúcar de fermento em pó e 2 xícaras de açúcar

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Coloque a margarina e o açúcar em um recipiente e misture bem. Adicione os ovos e a farinha e continue mexendo.

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Vá colocando o leite aos poucos, sem parar de misturar. Por fim, adicione o fermento, e mexa mais um pouco.

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Leve ao forno já pré-aquecido a 180° C por cerca de 30 minutos, ou até dourar (faça o teste do garfo). Pronto!

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Gostou dessa receita? Quer ver mais dicas culinárias?

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