A costelinha picante MAIS SABOROSA do Brasil!

Receita de costelinha picante simples que tem o melhor sabor do mundo!

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Um bolo de INCRÍVEIS 2kg!!!

INGREDIENTES 1 e ½ kg de costela suína, 2 laranjas, ½ colher (sopa) de açúcar, 6 dentes de alho, 2 cebolas, páprica picante, cebolinha verde, água, sal, 2 pimentas dedo-de-moça

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Corte a costela em 2 partes. Coloque em uma assadeira. Tempere com o suco de laranja, o açúcar, o alho, a cebola, a páprica, a cebolinha, a água, o sal e a pimenta.

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Leve à geladeira coberta com papel alumínio por 60 min. Tire da geladeira e coloque no forno, com o papel alumínio, a 200º por 90min.

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Retire o papel alumínio. Deixe dourar. Sirva com o acompanhamento de sua preferência.

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Curtiu essa receita? Quer conferir uma lista completa com ótimas dicas culinárias?

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