Essa sobremesa gelada de ninho é perfeição em receita

A sobremesa gelada de Ninho é um doce delicioso para servir para a sua família em datas especiais.

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Salada de Frutas com Chantilly!

INGREDIENTES 4 cremes de leite, 200g de leite em pó, 400g de leite condensado, 1 gelatina sem sabor, 50 ml de leite e 400 gramas de chocolate

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Misture a gelatina e espere desidratar, leve ao microondas por 20 segundos. Agora, coloque a gelatina com os demais ingredientes no liquidificador.

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Bata por cerca de 3 minutos ou até incorporar bem. Agora, leve tudo para um refratário e faça a cobertura.

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Em banho maria: derreta o chocolate e adicione o creme de leite. Espere incorporar bem e adicione a cobertura sobre o creme. Depois, é só juntar tudo e levar à geladeira!

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Gostou dessa receita? Acompanhe mais no nosso portal!

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